Scrambled Egg MasaLa

Ingredients

1. Eggs – 2
2. Sliced Onions – 1 medium
3. Chopped Tomatoes – 1/2 cup
4. green chillies chopped
5. Chopped Red Chillies – 2
6. Salt – to taste
7. Pepper – 1/4 tsp
8. Meat masala - 1 tbsp
9. Turmeric powder – 1/4 tsp
10. Oil – 1 tbsp

Preparation Method

1. Beat eggs with salt and pepper. Keep aside.
2. Heat oil in a non stick pan. Saute onions and Green  chillies till the onions become translucent.
3. Add 1/4 tsp turmeric,meat masala along with little  salt and stir for a minute.
4. Pour the beaten eggs. Scramble well once it begins to set.
5. Serve with bread or rice or have it as such.