Thursday, June 17, 2010

MaNgo PaChadi

Mango--- 2 nos
curd---- 1 cup
mustard---- 3 tbs
Green chillies--5 nos minced
Red chillies----3 nos
ShaLLots------ 5 nos finely Choped
SaLt to taste
curry leaves


  • Add finley chopped mango and green chillies saute it for few minutes.....
  • Cook it in medium flame by adding 1/4 cup water........
  • When it is cooked add Grated Mustard mix weL thn remove from fire..
  • Let the mixture cool ...and then add thick curd to it and mix it well
  • Heat oil in a pan and add mustard seeds,curry leaves.when it splutter add red chilli and shallots
  • Pour this over the mango and combine it well
  • SeRVE

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